We put a lot of stress on our livers. Even eating regular, healthy food I normal, the liver is taxed. That’s why it’s the only organ that is self-regenerating. Some, and we’re not pointing fingers, tax the liver more than others with poor food choices, alcohol, drugs, and other substances. Over time, it becomes harder and harder to stay healthy and fit because the liver is responsible for processing literally everything we consume. Once that effect is diminished, we’re playing from behind. TUDCA, tauroursodeoxycholic acid, is a bile salt with profound effects.
Bile salts are natural compounds that facilitate digestion and nutrient absorption. They also help eliminate wastes. Supplementing with TUDCA and other bile salts have been found to have pronounced effects on digestion, organ health, and toxin elimination. TUDCA™ by Nutra Innovations provides a potent dose of TUDCA with BioPerine for enhanced absorption to help you stay healthy and fit.
A water soluble bile salt with potential to improve overall health
Studies have observed improvement of liver enzymes following TUDCA supplementation
Helps with glucose management
May reduce endoplasmic reticulum stress
BioPerine is made from black pepper extract with a high concentration of piperine.
Piperine significantly increases the bioavailability of some dietary supplements
Q: What is the best way to use TUDCA?
A: Take one capsule with food up to 2 times daily
Q: Can I use TUDCA with any other supplements?
A: Yes, stack TUDCA with Armor-XT for total body health.
Kars, M., Yang, L., Gregor, M. F., Mohammed, B. S., Pietka, T. A., Finck, B. N., ... & Klein, S. (2010). Tauroursodeoxycholic acid may improve liver and muscle but not adipose tissue insulin sensitivity in obese men and women. Diabetes, 59(8), 1899-1905.
Larghi, A., Crosignani, A., Battezzati, P. M., De Valle, G., Allocca, M., Invernizzi, P., ... & Podda, M. (1997). Ursodeoxycholic and tauro‐ursodeoxycholic acids for the treatment of primary biliary cirrhosis: a pilot crossover study. Alimentary pharmacology & therapeutics, 11(2), 409-414.
Amaral, J. D., Viana, R. J., Ramalho, R. M., Steer, C. J., & Rodrigues, C. M. (2009). Bile acids: regulation of apoptosis by ursodeoxycholic acid. Journal of lipid research, 50(9), 1721-1734.
Mosbah, I. B., Alfany-Fernández, I., Martel, C., Zaouali, M. A., Bintanel-Morcillo, M., Rimola, A., ... & Peralta, C. (2010). Endoplasmic reticulum stress inhibition protects steatotic and non-steatotic livers in partial hepatectomy under ischemia–reperfusion. Cell death & disease, 1(7), e52-e52.
Guo, Q., Shi, Q., Li, H., Liu, J., Wu, S., Sun, H., & Zhou, B. (2015). Glycolipid metabolism disorder in the liver of obese mice is improved by TUDCA via the restoration of defective hepatic autophagy. International journal of endocrinology, 2015.
Johnson, J. J., Nihal, M., Siddiqui, I. A., Scarlett, C. O., Bailey, H. H., Mukhtar, H., & Ahmad, N. (2011). Enhancing the bioavailability of resveratrol by combining it with piperine. Molecular nutrition & food research, 55(8), 1169-1176.
Badmaev, V., & Majeed, M. (1996). Comparison of nutrient bioavailability when ingested alone and in combination with Bioperine. Research Report, Sabinsa Corporation.
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